Sugar House in Salt Lake City, UT Location Details »
- Bruges Favorite
- Liège Waffle
- On-The-Go chocolate waffle
- Pig on a Cloud
- Sugarhouse Waffle
- Torpedo Waffle™
- Waffle Monster™
- Apple Pie Waffle
- Kids Menu - Build your own
- Kids Menu - Waffle Bites
Frites & Co
- Belgian Frites
- Dipping Sauces made with Fresh Ingredients
- Flemish Stew with Frites
- Freak'n Dog
- Freakandel Special
- Machine Gun Sandwich™
- Ricky Burger
- Mini burger from Kids Menu
- Waffle Sandwich Club
- Waffle Sandwich Italian
- Waffle Sandwich Meltdown
- Waffle Sandwich Turkey-Bacon-Avocado
- Waffle Sandwich Veggie
- Kids Menu - Grilled cheese
- Kids Menu - Grilled ham & cheese
- Bavik Super Pils 5.2% - Only in Bruges
- Delirium Tremens 8.5%
- Double Bornem 8.0%
- Lindemans Kriek 3.5%
- Poperings Hommel 5.9% - Only in Bruges
Bruges FavoriteLiège Waffle with crème fraîche and strawberries
Liège WaffleVanilla or Cinnamon
On-The-Go chocolate waffleLiège Waffle, slightly smaller in size and partly covered in Belgian chocolate (dark, milk, white, drizzled) - Packaged
Pig on a CloudLiège Waffle with bacon, crème fraîche, caramel drizzle
RhapsodyLiège waffle with crème fraîche, raspberries, Belgian chocolate sauce
Sugarhouse WaffleLiège Waffle with vanilla bean ice cream, fresh berry mix, banana
Belgian chocolate sauce
Crunchy speculoos spread
Speculoos (biscoff) ice cream
Vanilla bean ice cream
Torpedo Waffle™Liège Waffle stuffed with bars of Belgian chocolate
Waffle Monster™Liège Waffle stuffed with crunchy speculoos spread, vanilla bean ice cream and strawberries
Apple Pie WaffleCinnamon Liège waffle with crème fraîche topped of with caramelized apple
Kids Menu - Build your own
Kids Menu - Waffle Bites
The story goes that fries date back to 1680: the inhabitants of Namur, Andenne and Dinant in Belgium used to fish in the Meuse River and fry the little fish they caught to improve their diet
However, when rivers and streams froze over and it was dangerous to fish, people used to cut potatoes into the shape of little fish and fry them
Dipping Sauces made with Fresh IngredientsComes in a wide variety of flavors from Belgian classics, Sweet & Fruity, Mild & Refreshing to Spicy & Hot.
Flemish Stew with FritesPierre's great grandmother's recipe simmered to perfection: Traditional beer braised beef stew, served with frites. Our frites are hand peeled and cut daily from fresh Idaho potatoes and fried twice for a crisp outside and soft inside.
Freak'n DogThe Belgian hot dog: Vosen's fresh toasted baguette stuffed with freakandel (A typical Belgian fusion sausage of chicken, pork, beef and soft herbs, artisan made), served with diced onions, mayonnaise, curry ketchup and frites. Our frites are hand peeled and cut daily from fresh Idaho potatoes and fried twice for a crisp outside and soft inside.
Freakandel SpecialA typical Belgian fusion sausage of chicken, pork, beef and soft herbs, artisan made and served with diced onions, curry ketchup and mayonnaise, mustard - optional, served with frites. Our frites are hand peeled and cut daily from fresh Idaho potatoes and fried twice for a crisp outside and soft inside.
Machine Gun Sandwich™
Vosen's fresh and toasted baguette stuffed with 2 Morgan Valley merguez (our secret recipe) lamb sausages, Andalouse dipping sauce and frites. Our frites are hand peeled and cut daily from fresh Idaho potatoes and fried twice for a crisp outside and soft inside.
As seen on Man v. Food
Ricky BurgerThe Belgian burger: Vosen's fresh and toasted kaiser roll, 1/2 inch steakhouse beef patty, onion crisps, signature Ricky sauces, served with frites. Our frites are hand peeled and cut daily from fresh Idaho potatoes and fried twice for a crisp outside and soft inside.
Mini burger from Kids MenuA mini burger served with beef patty, provolone cheese, hand picked butter lettuce and a fresh slice of tomato with a side of mayonnaise and ketchup.
Waffle Sandwiches - Only at Sugar House and Provo
Fall in love with these unique sandwiches: Savory waffles and fresh vegetables, salmon, tuna, cheese, ...
Waffle Sandwich Club2 savory waffles stuffed with turkey, ham, swiss cheese, avocado, tomato, lettuce, brasil sauce
Waffle Sandwich Italian2 savory waffles stuffed with Italian ham, mozzarella, tomato, lettuce, pesto, balsamic vinegar
Waffle Sandwich Meltdown2 savory waffles stuffed with Brie, ham, lettuce, tomato, caramelized onion
Waffle Sandwich Turkey-Bacon-Avocado2 savory waffles stuffed with turkey, bacon, avocado, Swiss cheese, lettuce, tomato, brasil sauce
Waffle Sandwich Veggie2 savory waffles stuffed with goat cheese, avocado, grilled pepper, sautéed mushroom, caramelized onion, tomato, lettuce, cucumber, balsamic vinegar
Kids Menu - Grilled cheese
Kids Menu - Grilled ham & cheese
Omelettes - Only at Sugar House
Brunch now with your choice of five 3-egg omelettes, all served with a savory waffle and available till 2pm
Jack - 3 cheesesOmelette, Provolone, Swiss cheese, goat cheese
WilliamOmelette, Provolone, ham, caramelized onions, grilled bell pepper, sautéed mushrooms
Luke - breakfast waffle sandwich2 savory waffles stuffed with omelette, Provolone, grilled pepper, caramelized onion, choice of meat: freakandel or merguez or chicken-apple sausage
Bavik Super Pils 5.2% - Only in BrugesA true Belgian Pilsner, using only aroma hops and 100% malt for a smooth bitterness with character, leaving a soft and round aftertaste.
Delirium Tremens 8.5%Award winning Belgian Beer with round, floral aromas of Belgian yeast, clove and white pepper. The aftertaste is strong, long-lasting and dry bitter.
Double Bornem 8.0%A Belgian Dark Abbey Ale style beer. Soft as velvet, this beer with a warm dark brown color and burgundy undertones has a fruity taste and hoppy after-taste
Lindemans Kriek 3.5%This fruit Lambik has a bouquet of freshly harvested cherries; smooth and fruity with a semi-dray finish.
Poperings Hommel 5.9% - Only in BrugesUnlike American IPA's, Hommel beer has elegant floral aromas of a few secret hops, rounded with notes of citrus, honey and cumin. Only available